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Premium Rabbit Meat
If you're seeking a culinary adventure, journey down the rabbit hole to our selection of premium rabbit meat. We are dedicated to helping you discover the perfect cuts of rabbit to expand your repertoire. Count on us to provide exceptional service and guidance as you delve into the world of rabbit.
Grange Meat Co. has built a reputation on quality, expertise, and family values. Our legacy to connect people and families with premium meats lets you indulge in La Dolce Vita at home. We pride ourselves on stellar service, family run farming and uncompromising quality.
Why Is Rabbit Meat So Good?
Rabbit meat offers a delectable culinary exchange. It boasts a delicate flavour that is both tender and succulent, making it a true gourmet delight. Rabbit meat is lean, low in fat, and packed with high quality protein, making it a healthy choice for those seeking a nutritious meal. Additionally, rabbit meat is sourced using ethical and sustainable practices, ensuring you can enjoy it with a clear conscience.
Our rabbit meat is sourced meticulously from reputable local suppliers, guaranteeing the freshest and most flavourful selection available. From tender rabbit loins to succulent rabbit legs, our rabbit meat opens up a world of extraordinary culinary possibilities.
Rabbit is very lean, so braise it low and slow at 150 degrees for 90 minutes to 2 hours, until the meat pulls easily from the bone. Rest for 10 minutes before serving.
Why buy from Grange Meat Co.
Visit Us in Store at Our Rabbit Meat Butcher Shop or Order Rabbit Meat Online
Our butcher shop is conveniently located on Grange Road in Alphington. Step into our shop and discover a carefully curated selection of rabbit meat cuts, including loins, legs, and more. Our knowledgeable staff will assist you in finding the perfect rabbit meat to enhance your culinary creations.
Place your order through our online rabbit meat butcher platform and experience the same freshness and quality you would expect directly from the farm. Enjoy free delivery for online rabbit meat orders over $150. If you place an online rabbit meat order for delivery before 2:30pm, it will be delivered the next business day (Mon to Fri).
Our dry-aged beef is matured in the purpose-built Grange Dry Ager, a state-of-the-art cabinet that can hold up to 1,000 kg of premium cuts. Inside, temperature, humidity, and airflow are carefully controlled to create the perfect environment for flavour and tenderness to develop.
Over several weeks, natural enzymes break down the muscle fibres, concentrating the beef’s flavour and creating its signature nutty aroma and buttery texture. Each piece is hand-selected, carefully monitored, and trimmed before sale, so you receive beef that delivers a deep, rich umami character and an unrivalled eating experience.
